Make Your Fruit Flavors Pop!
Beware....this product makes your sweets very sour! A unique flavor enhancer that adds zest to candies and baked goods. Designed to be used in conjunction with other flavors. Add Tart & Sour to your hard candy syrup during the cooking process at the same time flavoring is added.

• Add 1 teaspoon per 450 g batch of hard candy to enhance flavors
• Add 1 Tablespoon per 450 g batch of hard candy to create sour flavors

Other uses:

• Add to candy centers, taffies & marzipan
• Add to jams, jellies & fruit toppings
• Add to slushies or powdered fruit drinks for a unique sour taste
• Combine with coarse sugar and use to top fruit muffins or scones
• Add to fruit pies and cakes for a subtle zing